No. | Code | Description |
1 | 1.05285.0500 | Tetrathionate Broth |
2 | 1.05438.0500 | SABOURAUD 4% glucose Agar |
3 | 1.05438.0500 | SABOURAUD 4% glucose Agar |
4 | 1.05439.0500 | SABOURAUD 4% maltose Agar |
5 | 1.10886.0500 | Blood Agar |
6 | 1.05458.0500 | Tryptic Soy Agar |
7 | 1.05458.0500 | Tryptic Soy Agar |
8 | 1.10493.0500 | Brain Heart Infusion Broth (BHI Broth) |
9 | 1.13825.0500 | Brain Heart Infusion Agar (BHI Agar) |
10 | 1.10455.0500 | Columbia Agar |
11 | 1.10270.0500 | Deoxycholate citrate lactose sucrose Agar (DCLS) |
12 | 1.01347.0500 | EMB Agar- Modified, Holt-Harris and Teague |
13 | 1.05398.0500 | Malt extract Agar |
14 | 1.01342.0500 | EMB - LEVINE Agar |
15 | 1.10756.0500 | GN enrichment Broth |
16 | 1.03913.0500 | Kligler Iron Agar |
17 | 1.10266.0500 | Lauryl Sulfate Broth |
18 | 1.11640.0500 | Lysine iron agar |
19 | 1.05469.0500 | CHAPMAN Agar |
20 | 1.05404.0500 | Mannitol Salt Phenol-Red Agar |
21 | 1106730500 | Orange serum agar |
22 | 1.10987.0500 | Phenol Red Broth Base |
23 | 1.03750.0500 | Yeast extract agar |
24 | 1.05470.0500 | SIM Medium |
25 | 1.05438.0500 | Sabouraud Dextrose Agar |
26 | 1.07667.0500 | Salmonella Shigella Agar (SS) |
27 | 1.07667.0500 | Salmonella Shigella Agar (SS) |
28 | 1.02501.0500 | SIMMONS Citrate Agar |
29 | 1.05448.0500 | Wort Agar |
30 | 1.07043.1000 | Universal peptone M66 |
31 | 1052640500 | TSN agar Perfringens selective agar acc. to Marshall |
32 | 1.01406.0500 | VRB (Crystal-violet neutral red bile) agar |
33 | 1000930010 | Fraser Listeria selective supplement |
34 | 1070060010 | Oxford Listeria selective supplement |
35 | 1073240500 | Tryptic Soy Agar with Lecithin and Polysorbate 80 |
36 | 1.10398.0500 | Fraser Listeria selective enrichment Broth |
37 | 1.05459.0500 | Tryptic Soy Broth |
38 | 1.05459.0500 | CASO Broth (Casein-peptone Soymeal-peptone Broth) (TSB) |
39 | 1.08492.0500 | Urea Agar |
40 | 1.09205.0500 | mCASO Broth |
41 | 1.07661.0500 | Lactose Broth |
42 | 1.07213.1000 | Peptone from casein pancreatic digested, granulated for micro. |
43 | 1.05465.0500 | MacCONKEY Agar |
44 | 1.03979.0500 | Beef Extract Powder |
45 | 1.03785.0001 | Egg yolk emulsion sterile 10x50ml |
46 | 1.11885.0001 | Gram stain kit |
47 | 1.03979.0500 | Meat extract dry, granulated |
48 | 1.03753.0500 | Yeast extract granulated for microbiology |
49 | 1.05450.0500 | Nutrient Agar |
50 | 1.10130.0500 | Potato Dextrose Agar |
51 | 1.01614.1000 | Agar-agar purified |
52 | 1.04070.0500 | Gelatin for micro. |
53 | 1016151000 | Agar extra pure (gia 1 kg) |
54 | 1.01615.1000 | Agar extra pure |
55 | 1.02248.0500 | Campylobacter Agar |
56 | 1.01590.0500 | Azide dextrose broth for microbiology |
57 | 1.07657.1000 | Lactose monohydrate for micro. |
58 | 1.01492.0100 | Arabinose for micro. |
59 | 1.05712.0500 | MR-VP (MR-Voges-Proskauer) Broth |
60 | 1.05712.0500 | MR-VP (MR-Voges-Proskauer) Broth |
61 | 1.04062.0050 | Galactose |
62 | 1.04728.0100 | myo-Inositol for micro. |
63 | 1.05910.0500 | Maltose monohydrate for micro. |
64 | 1.05982.0500 | D-Mannitol for micro. |
65 | 1.07687.0250 | Sucrose (saccharose) for bio. |
66 | 1.05411.0500 | Reinforced clostridial Medium |
67 | 1.10675.0500 | Giolitti-Cantoni Broth |
68 | 1.07228.0500 | Buffered Peptone Water |
69 | 1.05978.0500 | OGYE Agar Base |
70 | 1004160500 | R2A Agar |
71 | 1004670500 | Rose Bengal Agar Base |
72 | 1151080500 | M 17 Agar acc to TERZAGHI |
73 | 1.05391.0500 | Malt extract |
74 | 1.10275.0500 | VRBD Agar Violet Red Bile Glucose Agar |
75 | 1.12535.0500 | Maximum Recovery Diluent |
76 | 1.16000.0500 | YGC Agar Yeast extract-glucose-chloramphenicol agar |
77 | 1.05396.0500 | MacCONKEY Broth |
78 | 1.11951.0500 | Listeria Enrichment Broth (base) FDA/IDF-FIL |
79 | 1.10549.0500 | Listeria Enrichment Broth |
80 | 1.10824.0500 | UVM modified Listeria Broth |
81 | 1.07004.0500 | Oxford Listeria selective Agar |
82 | 1.10128.0500 | TGE-Tryptone Glucose Extract agar |
83 | 1139190500 | XLT4 agar |
84 | 1.05273.0500 | Antibiotic Broth |
85 | 1.05437.0500 | MUELLER-HINTON Agar |
86 | 1.03032.0500 | Bromocresol-purple Azide Broth |
87 | 1.08191.0500 | Fluid thioglycolate medium |
88 | 1052720500 | Antibiotic Agar No.01 |
89 | 1.03915.0500 | Triple Sugar Iron Agar |
90 | 1052700500 | Antibiotic Agar No.02 |
91 | 1.08483.0500 | Urea Broth |
92 | 1.02894.0500 | Deoxycholate lactose Agar |
93 | 1.07717.0500 | Selenite Broth |
94 | 1.07232.0500 | BPLS Agar (USP) |
95 | 1.10275.0500 | VRBD (Crystal-violet neutral-red bile dextrose) agar |
96 | 1.10765.0500 | EC Broth |
97 | 1.13300.0001 | Bactident Oxidase |
98 | 1.15363.0500 | Skim Milk powder |
99 | 1.05463.0500 | Plate Count Agar |
100 | 1.05463.0500 | Plate Count Agar |
101 | 1.05463.0500 | Plate Count Agar |
102 | 1.09875.0001 | Bacillus Cereus selective supplement |
103 | 1.05460.0500 | CZAPEK-DOX Agar |
104 | 1.05443.0500 | Nutrient Broth |
105 | 1.08981.0100 | XLT4 agar supplement |
106 | 1.08339.0500 | SABOURAUD-2% dextrose Broth |
107 | 1.01590.0500 | Azide dextrose Broth |
108 | 1.13306.0001 | Bactident Coagulase Rabbit Plasma |
109 | 1109890500 | Pseudomonas F Agar |
110 | 1.11723.0500 | Casein-peptone Lecithin Polysorbate Broth Base |